
Vegan Tartar Sauce (Gluten-free)
13 Years Vegan! Time flies! I can't believe I have been vegan for 13 years! When I first went vegan, I did it out of curiosity, like it was as an...
13 Years Vegan! Time flies! I can't believe I have been vegan for 13 years! When I first went vegan, I did it out of curiosity, like it was as an...
Why I Created This Recipe I used to visit Japan once a year when I was a kid, and Tonkatsu is a must-eat dish every time when I was in Japan However, ever...
Inspiration This recipe is inspired by my trip to Vancouver 2 years ago I recall a dish I found on the menu of nearly every restaurants, no matter vegan or...
Key To Making Vegan Food That Actually Tastes Good ๐ After last week's Creamy Vegan Beetroot Almond Pasta Sauce, you may have already notice 2 things:...
Inspiration Pasta sauce is one of my must have staples in the fridge As you know, I love having my bread for breakfast But for dinner, I prefer a good...
I remembered I first came across this eggplant caviar thing on the menu of a vegan restaurant few years ago and I was immediately obsessed with it I start...
Some of you might want to know, where do I get my inspiration for new recipes The answer is simple: To healthify delicious food that everyone love! However,...
Hi all! So I have been posting more recipes these days and most of them are sweet dishes So finally here comes a savoury one! I created this vegan cheese sauce...
Inspiration Maya Cafe is one of my recent favorite vegan eatery in Hong Kong One of their signature dish is a RAW VEGAN portobello burger layered with truffle...
Since I was given a big pack of hulled raw hemp seed from Lariese Purely Organic and I started working as an internship recently, I usually bring pack my own...